The restaurant of the Hotel La Torre is famous in the region for its fresh cuisine, traditional and international dishes.
We put the utmost care in order to offer our customers always the highest quality. We receive all our premium merchandise exclusively from local suppliers,
Whenever possible, ecological vegetables and meats.
Many of our vegetables come directly from our own organic garden
It is located within the gardens of the hotel.
The meat comes from farmers in the region who, thanks to the traditional breeding and natural native breeds, they can guarantee the highest quality of meat.
On our summer terrace you can observe how we prepare meat for thewood-fired barbecue.
Fish comes directly from the fish market of Tarifa to the restaurant, this guarantees the highest quality and freshness.
All dishes are prepared at the same time by our chef and served and decorated with great pleasure.
To accompany, we recommend trying one of our national wines. Here you can find the best selection of wines in the country.
In winter, we advise you to opt for our cozy indoor dining room, where you can dine in front of the fireplace in a romantic atmosphere.
In summer we recommend the terrace of the restaurant, which is located on the back of the Hotel. Here next to the manicured gardens of the hotel, you can enjoy your dinnerwith wonderful views of the gardens, pond and the mountains of the natural park.